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Apothecafé

2 weeks ago

Apothecafé
Apothecafé at SC PharmacyMenu for week of March 14th – March 17th To help celebrate Saint Patrick Day our Sandwich of the Week is Chef James’ homemade Reuben Sandwich. He takes beef brisket and marinates it in his special brine for a week before cooking and then hand pulled apart. It’s then topped with sauerkraut, baby Swiss cheese, thousand island dressing and grilled on a swirled rye bread. Sandwich with chips and Pickles $8.25, as a meal with side, chips, pickles, and large drink is $10.75.***Brown bag special: Sandwich only (no chips or pickles $1.00 off).*** Side/DessertTues: Pretzels w/ Beer Cheese & Millionaire ShortbreadWed: Corn Chowder & Millionaire ShortbreadThurs: Irish Stew & Chocolate Stout CakeFri: Fried cabbage w/ Bacon & Chocolate Stout Cake ... See MoreSee Less

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Weekly Specials

Mar 21st – Mar 24th

SANDWICH OF THE WEEK:  It’s Greek week at Apothecafé.  The Sandwich of the Week is a Gyro.  Our Greek sandwich is filled with grilled beef/lamb mixture, lettuce, tomato, onions, feta with a homemade tzatziki sauce served on pita bread. Sandwich with chips and Pickles $8.25, as a meal with side, chips, pickles, and large drink is $10.75.

***Brown bag special: Sandwich only (no chips or pickles $1.00 off)***

TUESDAY | Panzanella & Galatopita
WEDNESDAY | Saffron Rice & Galatopita
THURSDAY | Spanakopita & Baklava
FRIDAY | Cucumber Salad & Baklava

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Here at the Apothecafé we make from scratch everyday a different side and dessert to go along with our sandwiches, wraps and salads. Come by and see us! We’d love to have you.

PROUD SUPPORTERS OF OUR SURROUNDING COMMUNITIES & OUR SCOTLAND COUNTY TIGERS!